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Banana S'mores Muffins

Banana s'mores muffins are a delightful treat that combines the luscious flavor of bananas with the irresistible combination of chocolate chips and gooey marshmallows. These sweet and delicious muffins are a perfect indulgence for any time of the day.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 24 Each
Course: Breakfast, Dessert, Snack
Cuisine: American
Ingredients Method Video

Ingredients
  

  • 2 Cup Flour
  • 3/4 Cup Graham Cracker
  • 2 Teaspoon Baking Powder
  • 1 Teaspoon Baking Soda
  • 1/2 Teaspoon Salt
  • 1 Teaspoon Cinnamon
  • 2/3 Cup Brown Sugar
  • 2 Tablespoon Butter Melted
  • 1 Egg
  • 1 Teaspoon Vanilla
  • 2 Large Bananas
  • 2/3 Cup Sour Cream
  • 2/3 Cup Milk
  • 1 Cup Chocolate Chips
  • 1 Cup Mini Marshmallows

Method
 

  1. Combine flour, baking powder, baking soda, salt, cinnamon, and graham cracker crumbs. Set aside.
  2. Cream together butter and sugar.
  3. Add egg, vanilla, banana, and sour cream, mix well.
  4. Add flour and mix by alternating between both. Do not over mix.
  5. Mix in chocolate chips and marshmallows, leave some for topping.
  6. Pour into a greased muffin tin, fill 3/4 full.
  7. Top with chocolate and marshmallows Bake at 400 for 10 minutes, or until toothpick comes out clean.
  8. Completely cool in pan before removing.

Video